Menu

Appetizers

Mediterranean Seafood Cocktail a delectable combination of chilled seafood. - $10.95

Prosciutto and Melon finely sliced spanish ham served on melon slices. - $8.95

Shrimp Cocktail fresh gulf shrimp served with francisco's own secret cocktail sauce. - $9.95

Fried Shrimp crispy golden fried shrimp served with tartar sauce. - $10.95

Shrimp Ajillo tender fried shrimp sautéed in olive oil and smothered in a fragrant garlic sauce. - $9.95

Shrimp in Green Sauce Tender shrimp sautéed in wine & parsley sauce - $9.95

Clams Oreganato baked with on oregano stuffing. - $9.95

Clams On The Half Shell the ocean's finest on chipped rice. - $8.95

Clams Casino a superb combination of diced clams, francisco's special seasonings wine, baked and topped with bacon. - $9.95

Raw Oyster served on a bed of crushed ice. - $9.95

Steamed Mussels freshly steamed mussels sim¬mered in a parsley or marinara sauce. - $10.95

Spanish Fries Potatos sliced thin and fried to a crispy crunch - $6.00

Chorizos zesty spanish sausages sliced and grilled to perfection. - $7.95

Escargot Bourguignonne steamed in a light garlic wine and brandy sauce. - $10.95

Soups

Garlic Soup simmered garlic in a fragrant sauce. - $7.75

Lobster Bisque a treat with chunks of lobster in a special creamy base. - $9.00

Gazpacho Andaluz a spanish classic raw garden vegetables in their own broth served chilled. - $7.75

Black Bean spanish style black beans in a home style stock. - $6.75

Caldo Gallego spanish sausage and fresh vegetables cooked in it. - $6.75

Fish

Swordfish Ancho swordfish filet broiled and topped with francisco's famous red sauce. - $19.95

Filet Of Sole In Wine tender filets sautéed or broiled in a delicate butter and wine sauce. - $15.95

Fresh Tuna Steak Broiled to your taste: rare, medium or well done. - $17.95

Halibut Steak Filet broiled to order. - $17.95

Saffron Red Snapper Fresh Red Snapper broiled in saffron sauce. - $17.95

Tilapia Filets Fresh Farm raised filets broiled. - $17.95

House Specialties

Francisco's Favorite
our house specialty a 1 1/4 pound lobster stuffed with crabmeat and topped with creamy swiss cheese. - $35.95

Paella Valenciana Spain’s classic dish prepared with clams, shrimp, mussels, shrimp, scallops, chicken and spanish sausages served on a bed of saffron rice. - $17.95

Seafood Paella a succulent ocean harvest of clams mussels, shrimp, scallops and lobster served on a bed of spanish saffron rice. - $19.95

Shrimp Scampi fresh gulf shrimp sautéed in a gar¬lic butter and wine sauce. - $20.95

Alaskan King Crab Legs from the icy depths come giant king crab legs tenderly broiled with sweet drawn butter. - $34.95

Crab Meat No Shell cooked in your choice of white, green, garlic or red sauce. - $36.95

Chicken & Lobster Mediterranean this savory casserole combination cooked in francisco’s special fricassee. - $20.95
   
Broiled Seafood Combination a broiled feast of clams, mussels, shrimp, scallops king crab & lobster. - $31.95

Surf and Turf 1 ¼ pound of live maine lobster and a juicy sirloin steak both cooked to order. - $35.95


NO TRANS FAT OILS USED


All Entrees Include Salad With Special House Dressing Vegetable, And Your Choice Of Baked Potato Or Rice Or Spanish Fries



Shellfish

Shrimp And Rice a savory combination of gulf shrimp & spanish rice, cooked to perfection. - $20.95

Sautéed Shrimp fresh gulf shrimp sautéed in your choice of green, garlic or creamy sherry wipe sauce. - $20.95

Shrimp Al Ajillo sautéed shrimp smothered in a fragrant garlic sauce. - $17.95

Fried Shrimp crispy golden fried butterfly skimp served with our own tartar sauce. - $21.95

Scallops juicy ocean scallops broiled with lemon. - $19.95

Lobster Tail broiled tail served with lemon and sweet drawn butter also served in red, white, or green garlic sauce. - $37.95

Francisco's Special Scallops broiled ocean scallops in a white cream sauce with melted Swiss cheess. - $20.95

Zarzuela De Mariscos Catalana a succulent cas¬serole of clams, mussels, shrimp, scallops & lob¬ster cooked in a hearty green, white garlic or red sauce. - $30.95

Meats

Broiled Chicken tender half chicken broiled and basted in natural juices. - $11.95

Chicken A La Riojana a delectable casserole of chicken, red peppers and mushrooms. - $14.95

Medallions of Veal choice cuts of veal sauteed and topped with a delicate mushrooms sauce. - $18.95

Veal Sevillana medallions of veal slowly simmered in a red wine sauce. - $18.95

Veal Estremena - $18.95

Veal Castellana scallopini of veal stuffed with spanish ham and fontina cheese. - $18.95

Veal Chops Bilbaina veal chops fried in olive oil, garlic and parsley, then sauteed with green peas and sherry wine. - $24.95

Charcoal Aged Beef Sirloin juicy sirloin cooked to order. - $22.95

Arroz Con Polio delectable chunks of chicken cooked with spanish sausages and red peppers. - $12.95

Pork Chops thick juicy chops broiled to order. - $11.95

Francisco's Pork Chops choice chops grilled to a golden brown and covered in francisco’s mush¬rooms sauce. - $14.95

Pork Chops Guerniquesa tender chops fried in olive oil, garlic, wine and red peppers. - $15.95

Additional Orders

Salad - $6.00
Spanish Rice - $3.00
Spanish Fries - $6.00
Extra Plate - $6.00

Desserts

Flan Al Caramelo caramel custard - $3.00

Natilla Castellana
cinnamon custard - $3.00

Pastel De Queso
cheesecake - $4.50

Fruit Sherbet - $4.50

Tartufo - $4.50

Tiramisu - $4.50

Beverages

Francisco's Cappuccino a secret formula with four liquors - $6.00

Hazelnut Cappuccino with frangelico liquor. - $6.00

Bonnie Cappuccino with bailey's irish cream - $6.00

Expresso Express with sambuca and coffee beans - $5.50

Coffee - $2.00

Mexican, Irish, Jamaican, Francisco's - $6.00

Brewed Decaffeinated Coffee - $2.00

Tea - $1.50

Expresso - $2.75

TODAY'S SPECIAL

  Fresh Live Maine
  LOBSTERS
Broiled or Steamed

Various Pieces Lobster Choice of green, red or garlic sauce. - $25.95

Broiled Fillet of Salmon - $19.95

Lobster Meat No Shell Choice of green, red or garlic sauce. - $35.95

Soft Shell Crabs sauteed or grilled. - $17.95 (in season)

WE HAVE LOBSTERS FROM 1 1/4 LBS AND UP

Take "a group of hungry people" and "chowdown" on "monster lobsters"at this Chelsea Spanish "throwback", a "sure bet"
- ZAGAT

Ask your server about our special Margaritas and Sangria

Extra plate $6.00

Menu Items and Prices subject to change. Information related to this restaurant is provided solely for informational purposes only and is not an endorsement or guarantee by MenuPages.com or any Listed Restaurant. © 2010 Slick City Media. Inc. www.MenuPages.com